This is a Senior Meat Cutter position requiring demonstrated proficiency in all aspects of meat production as per department standards. The role involves working in the Cutting Room and is responsible for preparing meat items for sale. Key duties include following cutting lists for maximum yield and productivity, handling customer requests for custom cuts, grinding, chipping, chopping, wrapping, maintaining housekeeping and sanitation standards, and performing machine maintenance. Secondary duties may include working the sales floor, stocking, rotating, pricing, merchandising, providing customer assistance, and covering the department during evening or weekend rotations.
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Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed