Meat Cutter
Sobeys•Georgian Bay Township, ON
•Onsite
About The Position
Provide customers with friendly and professional service while preparing meat products for customer purchase and meat displays. Actively contribute to an environment of employee and customer engagement.
Requirements
- Full knowledge of department operations and skills
- Ability to work independently in a fast paced environment
- High School Diploma
- Minimum 12 months of experience
Responsibilities
- Provide customer service to meet customer needs
- Prepare meat products
- Merchandise meat area if applicable
- Maintain meat department area
- Receive meat orders
- Performs special order meat product requests
- Participate in professional development
- Meet company meat standards and Canadian Food Inspection Agency regulations(CFIA)
- Adhere and implement all applicable company standards
- Perform administrative duties as required
- Provide technical training to new staff and clerks
- Assist Meat Manager/ Clerk Department Second Meat if applicable
Benefits
- Competitive compensation packages
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees
