Meat Cutter Full Time

BJ's Wholesale Club • Lady Lake, FL

1d • $20 • Onsite

About The Position

BJ’s Wholesale Club is seeking a Meat Cutter to join their World-Class Team. This role is responsible for receiving, rotating, cutting, wrapping, and merchandising fresh and processed meats. The Meat Cutter will also assist in merchandising seafood, prepared foods, cheeses, and pre-packed deli items, as well as supporting the rotisserie chicken and full-service deli areas. This position involves assisting members with meat selections and special arrangements, while maintaining all sanitation and safety standards within the meat department. Team members are expected to carry out assigned functions, support club policies, act with honesty and integrity, ensure a safe and positive environment, embrace inclusion and diversity, work collaboratively, move with speed and agility, innovate and adapt, and maintain a friendly and positive attitude. Members are expected to deliver service excellence, resolve concerns, and ensure a safe and positive experience. The role requires a daily commitment to GOLD Member Standards: Greet, Anticipate, Appreciate (GAA), Fast, Friendly, Full, Fresh, Clean. Club Standards involve working as a team to deliver GOLD club standards daily, maintaining a Grand Opening look, executing promotional plans, ensuring visible and accurate signage, and keeping the club clean and organized. Understanding how to access and read production and/or financial performance reporting for the department and seeing the connection between consistent execution and business impact is also key.

Requirements

• Completion of a training program/apprenticeship required.
• Previous meat cutting experience required.
• At least 18 years of age.

Nice To Haves

• Knowledge of automatic/hand wrapping machines preferred.

Responsibilities

• Engages and provides assistance to our Members by making recommendations along with answering questions regarding meat, poultry, and seafood.
• Prepares special cuts of meat ordered by Members.
• Cuts, grinds, and/or processes fresh meats to company cutting standards.
• Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging standards.
• Makes sure the meat case showcases all currently available products.
• Ensures the meat department maintains an appropriate level of inventory.
• Ensures the meat, seafood, prepared foods, and cheese cases are fully stocked.
• Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates.
• Follows established guidelines when disposing of damaged and/or expired products.
• Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases.
• Inspects and stores meat upon delivery.
• Ensures that all received meats meet or exceed company quality standards.
• Receives and unpacks meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
• Maintains all club policies and procedures.
• Performs other duties as assigned, including placing orders and working in other departments as needed.
• Regular, predictable, full attendance is an essential function of this job.

Benefits

• Weekly Pay
• Free BJ’s Memberships
• Generous Paid Time Off (vacation, personal, sick days, holidays, bereavement, and jury duty leave)
• Flexible and Affordable Health Benefits (three medical plans, optional dental, vision, Health Savings Account (HSA), and flexible spending account options)
• 401(k) Retirement Savings Plan with company match
• Employee Stock Purchase Plan
• $1,000 Sign-On Bonus

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed