Meat Cutter - Butcher

BJ's Wholesale Club • Tampa, FL

1d • Onsite

About The Position

BJ’s Wholesale Club is seeking a Meat Cutter - Butcher to join their World-Class Team. This role involves receiving, rotating, cutting, wrapping, and merchandising fresh and processed meats, including grinds. The position also assists in merchandising seafood, prepared foods, cheeses, and pre-packed deli items, as well as supporting the rotisserie chicken area and full-service deli. The Meat Cutter will assist members with meat selection and special meat arrangements, while maintaining all sanitation and safety standards within the meat department. Team members are expected to carry out job functions, support club policies, strive for flawless execution, act with honesty and integrity, lead with the member in mind, ensure a safe and positive environment, embrace inclusion and diversity, work collaboratively, move with speed and agility, innovate and adapt, and maintain a friendly and positive attitude. Members are expected to receive excellent service, have concerns resolved, and experience a safe and positive environment. Daily commitment to GOLD Member Standards (Greet, Anticipate, Appreciate) is expected, along with fast, friendly service and ensuring the club is full, fresh, and clean. Club Standards include maintaining a grand opening look daily, executing promotional plans, maintaining visible and accurate signage, and ensuring the club is clean and organized. Team members should understand how to access and read production and/or financial performance reporting for their department and see the connection between consistent execution and business impact.

Requirements

• Completion of a training program/apprenticeship required.
• Previous meat cutting experience required.
• At least 18 years of age.

Nice To Haves

• Knowledge of automatic/hand wrapping machines preferred.

Responsibilities

• Engages and provides assistance to our Members by making recommendations along with answering questions regarding meat, poultry, and seafood.
• Prepares special cuts of meat ordered by Members.
• Cuts, grinds, and/or processes fresh meats to company cutting standards.
• Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging standards.
• Makes sure the meat case showcases all currently available products.
• Ensures the meat department maintains an appropriate level of inventory.
• Ensures the meat, seafood, prepared foods, and cheese cases are fully stocked.
• Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates.
• Follows established guidelines when disposing of damaged and/or expired products.
• Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases.
• Inspects and stores meat upon delivery.
• Ensures that all received meats meet or exceed company quality standards.
• Receives and unpacks meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
• Maintains all club policies and procedures.
• Performs other duties as assigned, including placing orders and working in other departments as needed.
• Regular, predictable, full attendance is an essential function of this job.

Benefits

• Weekly Pay
• Free BJ’s Memberships
• Generous Paid Time Off (vacation, personal, sick days, holidays, bereavement, and jury duty leave)
• Flexible and Affordable Health Benefits (three medical plans, optional dental, vision, Health Savings Account (HSA), and flexible spending account options)
• 401(k) Retirement Savings Plan with company match
• Employee Stock Purchase Plan with a 15% discount

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees