Festival Foods is a Wisconsin grocer committed to giving back to its communities and providing guests with exceptional service and value, operating over 40 full-service supermarkets across the state. The company prioritizes its associates, offering extensive benefits and programs. As a Meat Clerk, you will help guests find high-quality meat and seafood, assisting with selections for various occasions. This role involves answering questions, recommending cuts, and ensuring meat cases are well-stocked, fresh, and ready. You will provide top-notch service at the meat and seafood counter, restock and rotate products, and help maintain the department's smooth operation. Festival Foods prides itself on offering fresh, sustainable seafood and Certified Angus Beef®, making the Meat Clerk a key player in ensuring guests trust and return to the department for quality products and adherence to food safety standards.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees