BJ’s Wholesale Club is seeking a Meat Clerk to join their team. This role involves receiving, rotating, wrapping, and merchandising fresh and processed meats. The Meat Clerk will also assist in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. A key part of the job is providing assistance to Members by answering questions and recommending products, while also maintaining all cleaning and safety standards within the meat department. Team members are expected to carry out job functions and responsibilities as assigned, support club policies, and strive for flawless execution. They must act with honesty and integrity, lead with the member in mind, and ensure a safe and positive environment for members and colleagues. Embracing inclusion and diversity, working collaboratively and respectfully, and moving with speed and agility are also core expectations. The role requires a commitment to delivering service excellence, resolving member concerns, and maintaining a friendly and positive attitude. Daily commitment to GOLD Member Standards (Greet, Anticipate, Appreciate; Fast, Friendly Full, Fresh, Clean) and GOLD club standards is essential. This includes ensuring all items are stocked, promotional plans are executed, signage is accurate, and the club is clean and organized. Understanding how to access and read production and/or financial performance reporting for the department and seeing the connection between consistent execution and business impact are also important.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed