BJ’s Wholesale Club is seeking a Meat Clerk to join their team. This role involves receiving, rotating, wrapping, and merchandising fresh and processed meats, as well as assisting with seafood, rotisserie chickens, prepared foods, and cheeses. The Meat Clerk will provide assistance to Members by answering questions and recommending products, while also maintaining all cleaning and safety standards within the meat department. Team members are expected to carry out job functions, support club policies, and strive for flawless execution with honesty and integrity. They should lead with the member in mind, ensure a safe and positive environment, embrace inclusion and diversity, work collaboratively, move with speed and agility, innovate and adapt, and maintain a friendly and positive attitude. Members are expected to deliver service excellence, resolve concerns, and ensure a safe and positive experience. The role requires a daily commitment to GOLD Member Standards: Greet, Anticipate, Appreciate (GAA), Fast, Friendly, Full, Fresh, Clean. Club Standards include working as a team to deliver GOLD club standards daily, working with commitment and pride for a Grand opening look, ensuring all items are stocked and promotional plans are executed, maintaining visible accurate signage, and keeping the club clean and organized, inside and out. Team members should also know their business by understanding how to access and read production and/or financial performance reporting for their department and seeing the connection between consistent execution and its positive impact on the business.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed