(18 yrs+ to apply) Meat Clerk - Lindell
Schnuck Markets, Inc.•Normal, IL
•Onsite
About The Position
This role is offering about 20-30 hours per week. This is not an official job description, but represents major responsibilities a new hire can expect to perform. You could expect the position of meat clerk to include the following:
Requirements
- Candidates MUST be available between 6am-9pm and weekends to be considered.
- Regular, reliable attendance is an essential function of the job.
- Must be 18 years or older to apply.
- Minimum of six months employment with Schnucks preferred for Store/Facility Teammates.
- Minimum of one year employment with Schnucks preferred for Store Support Center Teammates.
- Must be in good standing (not on a performance improvement plan or active discipline).
- If invited for an interview, must have manager approval based on performance.
Responsibilities
- Provide friendly and courteous service to customers
- Wrap, label and price product
- Prepare product for the service meat case
- Suggestive selling and product sampling
- Receive product from our warehouse
- Stock, straighten and rotate product in meat cases and coolers
- Read and understand shelf tags
- Follow company safety guidelines when using equipment
- Provide customers with proper cooking instructions
- Check and maintain the proper temperature controls for coolers, freezers and cutting room
- Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines
- At closing, pull product from service meat case for proper storage
- Other duties may be assigned at the discretion of store management
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
