(18yrs+ to apply) Meat Clerk - Cape Girardeau

Schnuck Markets, Inc.Cape Girardeau, MO
Onsite

About The Position

This is not an official job description, but represents major responsibilities a new hire can expect to perform. The position of meat clerk involves providing friendly and courteous service to customers, handling and preparing meat products, maintaining cleanliness and proper temperature controls, and stocking/rotating products. Training will be provided at the store level. Schnucks offers a friendly, fast-paced environment with opportunities for advancement and values its teammates. Schnucks is one of the top 100 privately owned companies and one of the top 10 privately owned supermarket chains nationwide.

Requirements

  • 18yrs+ to apply
  • Bending
  • Stooping
  • Work in cold wet environment
  • Must be able to lift up to 75 pounds
  • Working on feet entire shift (4-8 hours)
  • For internal candidates: Must be in good standing (not on a performance improvement plan or active discipline).
  • For internal candidates: If invited for an interview, must have manager approval based on performance.

Nice To Haves

  • For internal Store/Facility Teammates: minimum of six months employment with Schnucks preferred.
  • For internal Store Support Center Teammates: minimum of one year employment with Schnucks preferred.

Responsibilities

  • Provide friendly and courteous service to customers
  • Regular, reliable attendance is an essential function of the job.
  • Wrap, label and price product
  • Prepare product for the service meat case
  • Suggestive selling and product sampling
  • Receive product from our warehouse
  • Stock, straighten and rotate product in meat cases and coolers
  • Read and understand shelf tags
  • Follow company safety guidelines when using equipment
  • Provide customers with proper cooking instructions
  • Check and maintain the proper temperature controls for coolers, freezers and cutting room
  • Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines
  • At closing, pull product from service meat case for proper storage
  • Other duties may be assigned at the discretion of store management

Benefits

  • Teammate Discount after Qualifying Period
  • Chance To Advance

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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