The Meat and Seafood Team Member provides excellent guest service and may work in any store department, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and Front-End. The role helps guests identify products and meal solutions, maintains awareness of store products and weekly ad items, stocks and merchandises products, and supports general store upkeep. Team members must present themselves professionally and be willing to work a flexible schedule, including weekends, days, evenings, and holidays.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed