We are seeking a 32-hour (Wednesday-Saturday) staff member to provide amazing service to our customers while supporting our Fresh Meat and Seafood Department. Responsibilities include preparing raw meat, grinding meat, and packaging and stocking to support this growing department. This role is ideal for someone who enjoys making someone's day, likes physical work, and is interested in learning more about natural, organic, and local foods. We are looking for individuals passionate about providing excellent customer service, who enjoy a fast-paced, physical work environment, and have retail and/or food work experience. The ability to lift up to 50 lbs frequently, work with and safely handle fresh meat, and a knowledge of natural foods with a desire to learn more are essential.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed