Mashgiach/Kosher Cook
About The Position
The Parker Jewish Institute, located in New Hyde Park, NY is seeking a Mashgiach/Kosher Cook to join its team of professionals in the Food Service department. As a vital and important part of the team, you will provide food and nutrition services on a daily basis- essential to the residents' health, happiness & wellbeing. Reporting the Director of Food Services, the Mashgiach maintains direct supervision of all operations that impact on compliance with Kosher dietary laws, including but not limited to, inventory, food production, preparation, assembly delivery and pick up of food trays. The Mashgiach is responsible for cooking and preparing Kosher food for all meals in the Kosher kitchen.
Requirements
- Yeshiva graduate
- Prior experience as a Mashgiach in a hotel, food establishment or institutional setting
- Must be able to cook and prepare food
Responsibilities
- Maintain direct supervision of all operations that impact on compliance with Kosher dietary laws, including but not limited to, inventory, food production, preparation, assembly delivery and pick up of food trays.
- Cook and prepare Kosher food for all meals in the Kosher kitchen.
Benefits
- Friendly, collaborative team environment
- Exciting career growth opportunities
- Opportunity to learn, grow and have an impact on the overall results
- Excellent training and clinical education
- Accessible via public transportation
- Free parking on site for all staff
- On-site cafeteria offering breakfast and lunch
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed
