Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualizes Michelin-starred and James Beard nominated restaurants. We focus on both passion and profitability. We are professionals committed to ensuring exceptional hospitality and service to our customers. GHM has been honored with receiving a Michelin star eight years in a row for its restaurants Piora, Cote Korean Steakhouse & COTE Miami. The Operations Intern will be responsible for performing operational, analytical, and administrative tasks for the COO and Vice President of Operations for all properties and projects underneath Gracious Hospitality Management. The Intern will serve as a liaison between the corporate operations team and other departments within corporate and the individual properties, support business operations, produce company reports, and help ensure project deadlines are met.
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Career Level
Intern
Education Level
No Education Listed