Manager - Sud Forno

TERRONI INC.•Toronto, ON

5d•CA$50,000 - CA$54,000•Onsite

About The Position

Sud Temperance, and its parent Gruppo Terroni, is the Industry leader when it comes to providing a traditional and authentic Italian culinary experience. Whether in our dining rooms or in our retail and café spaces we honour both tradition and innovation and focus on the delivery of exceptional products and experiences. It is the FOH Manager who not only ensures the foh team consistently meets these standards of excellence but also exceeds the expectations of our guests. The FOH Manager brings a love of working on the floor leading and motivating frontline staff to curate exceptional experiences for our guests. Reporting to the location General Manager, the FOH Manager is a positive and communicative team player who works collaboratively to see the location succeed from both a financial perspective as well as from a guest experience perspective. With the majority of time spent maintaining a visible presence on the floor engaging with guests and supporting staff in delivering an experience that exceeds expectations, you will also perform various administrative duties as assigned by the GM. This is a fulltime position with variable shifts that are predominantly in the evening, including weekends and holidays.

Requirements

Minimum 1 year Manager Experience in a Casual Fine Dining Restaurant
Experience with key operational systems such as Silverware POS, Clover, OpenTable, FoodDocs, Microsoft Office Suite, Ameego, Optimum Control

Nice To Haves

Café, Retail and or Quick Service Leadership Experience
Working knowledge of Italian Language, Food & Culture

Responsibilities

Lead and motivate frontline staff to curate exceptional experiences for restaurant and café guests.
Ensure the FOH team consistently meets and exceeds standards of excellence.
Engage with guests and support staff in delivering an experience that exceeds expectations.
Perform various administrative duties as assigned by the GM.