Responsible for supporting the direction, coordination, and evaluation of product movement and customer service. Carry out management responsibilities in accordance with the organization's policies and applicable laws. Responsibilities include training employees, planning, assigning, and directing work, appraising performance, rewarding and disciplining employees, addressing complaints, and resolving problems by performing the duties through subordinate supervisors. This role also involves ensuring budgeted revenues, expenses, and targets are met, as well as sales and business development initiatives. The manager will monitor, document, and improve procedures and KPIs related to product handling and customer service, and work with the General Manager to develop annual facility budgets. Regular inspections for food safety and occupational safety compliance are required, along with setting and achieving high housekeeping standards. The position emphasizes modeling best safety practices, meeting claims targets, ensuring facility security, and building positive customer relationships. It also includes managing HR functions like interviewing, hiring, training, scheduling, performance appraisal, and conflict resolution. The role requires submitting timely reports, maintaining operational procedures for inventory and shipments, coordinating with other departments, directing reclamation of damaged merchandise, assigning projects, and ensuring compliance with all company policies and regulations (OSHA, transportation, safety). The manager will also prepare operational schedules, establish priorities, provide a safe work environment, conduct safety training, support the Company Performance Management Program (PMP), inspect equipment, resolve operational/maintenance issues, develop/revise standard practices, manage site sanitation, and report on-the-job injuries.
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Job Type
Full-time
Career Level
Manager
Education Level
Associate degree