Ensures the management system and its activities achieve compliance to ISO, regulatory, customer, parent beverage company and Swire company requirements via the Integrated Management System through defined programs and routines. This role acts as a leader of leaders, ensuring the management team is executing against the management system and is a contributing member of the management team in ensuring compliance with all aspects of the management system. The facilitator sustains the Management System by owning and coordinating programs such as Audit, Continual Improvement, Management Review, Management of Change, Education & Training, Document Control and Records. They also lead the Education & Training Pillar, developing organizational capability and eliminating losses due to skill gaps or ineffective training. The role involves monitoring and communicating changes in requirements, providing structure for documentation and procedures, developing and maintaining an internal audit schedule based on risk assessment, ensuring adherence to the schedule, and supporting Food Safety and Safety Teams.
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Job Type
Full-time
Career Level
Senior