The Maintenance Technician provides maintenance support to the facility by maintaining and improving the ongoing reliability of plant equipment, machinery, and processing systems. The role also supports Mennel’s food safety programs and its mission to deliver superior quality, uniformity, and service. The employee follows company, food safety, sanitation, and workplace safety requirements and helps keep the department and facility ready for audits. The position has no supervisory duties and may perform Lead Maintenance Technician duties in that person’s absence. This position works a 12-hour rotating shift, 7 a.m. to 7 p.m., including weekends and potentially holidays. Work takes place in a fast-paced manufacturing environment, with exposure to moving machinery, dust, hot and humid or cold conditions, heights, airborne particles, wheat allergens, and noise that usually requires hearing protection.
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Job Type
Full-time
Education Level
Associate degree