Maintenance Technician

INDEVCO North AmericaLongview, TX
Onsite

About The Position

To assist in managing all aspects of maintenance activities and upkeep of plant in a safe and efficient manner, that meets or exceeds customers’ expectations.

Requirements

  • Basic machine functions.
  • Safety, Environmental, Quality and Company Policies.
  • Reading, writing, and arithmetic.
  • Understanding blueprints, schematics, welding, wiring and basic trouble shooting of equipment.
  • Use shop tools, hand tools, equipment manuals, blueprints, schematics for trouble shooting and diagnosing equipment failures.

Nice To Haves

  • Chair of Safety Board.

Responsibilities

  • Work, act, think and converse in terms of improving quality and eliminating waste in his/her process.
  • Stop any operation that is not producing products to customer expectations or is in violation of approved quality and safety standards.
  • Perform maintenance machine repairs and preventive maintenance.
  • Responsible for ensuring that the day-to-day operation of the machine is consistent with the policies and procedures which make up the Quality System.
  • Continuously improving the process as an individual and as a team member.
  • Ensures all environmental standards and requirements are met.
  • Responsible for creating an environment of Teamwork focused on producing quality products.
  • Ensures machine Preventive Maintenance (PM) is performed according to the schedule.
  • Completes all required tracking forms (Hot Work, Work Orders, etc.).
  • Sets the example of safe operation by following established safety guidelines; holds self and others accountable.
  • Initiates and supports improvement initiatives.
  • Complete all purchase orders for approval.
  • Other duties as instructed by Maintenance Lead and/or Plant Manager.
  • Manage verification, validation, and best practices in IPL’s Food Safety Plan as determined by the Food Safety Management System.
  • Manage Personnel Processing Practices in IPL’s Food Safety Plan as determined by the Food Safety Management System.
  • Makes "run / don't run" call with input from plant manager and team leader.
  • Ensure everyone has the proper Personal Protective Equipment (PPE).
  • Meets preventative maintenance schedule (% performance to schedule plan).
  • Meets safety targets and audit timelines.
  • Performs quality inspections.
  • Monitors customer complaints.
  • Utilized Job Plan tool to monitor results versus plan.
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service