Sanitation Associate

Westminster Cracker Company, IRutland, VT
$22 - $31Onsite

About The Position

Westminster Cracker Company, a food manufacturer in Rutland, Vermont, is seeking a Maintenance Technician to join their five-person maintenance crew. This role involves performing preventive maintenance, diagnosing and repairing equipment failures, and ensuring the smooth operation of production and packaging machinery. The position offers a defined career path from Level I to Level II, with opportunities for further advancement. The company emphasizes safety and adherence to food plant requirements.

Requirements

  • High school diploma or equivalent.
  • Technical training in industrial maintenance, mechanical, or electrical systems, OR at least one year of industrial maintenance experience.
  • Ability to safely use hand and power tools.
  • Ability to read procedures, checklists, and equipment drawings.
  • Willingness to prioritize safety and speak up about unsafe conditions.
  • Availability to work the assigned shift, including overtime and weekends as required by production needs.
  • For Level II: 3+ years of industrial maintenance experience.
  • For Level II: Ability to troubleshoot to the failed component and repair without direction, including motor, sensor, and drive replacement.
  • For Level II: Comfort being the only technician on duty during second or third shift.

Nice To Haves

  • Food manufacturing or other GMP environment experience.
  • Experience with ovens, sheeting or lamination lines, or pneumatic conveying.
  • Welding and fabrication skills.

Responsibilities

  • Perform scheduled preventive maintenance, including inspection, lubrication, adjustment, and component replacement.
  • Record maintenance activities in the maintenance system.
  • Diagnose and repair mechanical, pneumatic, hydraulic, and basic electrical failures on production and packaging equipment.
  • Respond to production calls and communicate estimated restoration times to the Production Supervisor.
  • Apply lockout/tagout procedures for all maintenance tasks.
  • Adhere to food safety requirements, including the use of food-grade lubricants, tool and parts control, and post-repair cleanup.
  • Maintain the organization of the shop, tools, and critical spares.
  • Train newer technicians (Level II).
  • Participate in the on-call rotation (Level II).

Benefits

  • $22.00 - $31.00 per hour, plus $1.00 (2nd shift) or $1.50 (3rd shift) differential
  • Health, dental, and vision insurance
  • 401(k) with 50% company match on up to 6%, plus a 3% safe harbor contribution
  • Paid time off
  • Paid holidays
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