Maintenance Technician - Refrigeration and HVAC - Bakery

CONAGRA•Indianapolis, IN

9d•Onsite

About The Position

As a Refrigeration Technician, you are responsible for the operation and maintenance of the boilers, air and ammonia compressors, condensers, steam control systems, and fire suppression. You will report to the Engineering Manager at our Indianapolis Bakery plant. Pay starts at $32.92 per hour.

Requirements

Basic mechanical, electrical, and math skills
High School diploma or equivalent
Work onsite at our Indianapolis, IN plant
Willing to earn the following certifications: Universal HVAC, RETA CARO Certification, Hazmat Emergency Responder designation, RETA CIRO Certification
Frequently required to sit and talk/hear, stand, walk, use hands and tools, reach with hands and arms, stoop kneel, crouch, or crawl, and taste or smell.
Must lift and move up to 10 pounds, frequently lift and move up to 25 pounds and occasionally lift up to 50 pounds.
Requires normal range of hearing and vision (including colors) to prepare appropriate reports and results.
May be subject to bloodborne pathogens and other infectious illnesses, occupational hazardous materials and associated protective activities and donning personal protective equipment.

Responsibilities

Operation and maintenance of boilers, air and ammonia compressors, condensers, steam control systems, and fire suppression.
Work with systems including: Ammonia and HVAC, Chillers and Glycol, Condensers and water towers, Evaporators and heat exchangers, Compressors, RTU's, Steam boilers, Softeners, Electrical and gas, Ovens, Electrical switchgear, Fire Control.
Monitor, rebuild, and repair equipment.
Ascend and descend from Step Ladders, Platform ladders and Extension Ladders.
Notice and be able to attend and distinguish normal from abnormal noises in equipment and machinery. Listen and respond to forklift truck safety beeps and public announcement intercom system.
Respond to emergency situations.
Pass a Respirator fit test.