Maintenance Team Lead

Leprino•Greeley, CO

4d•Onsite

About The Position

Leprino Foods is seeking a Maintenance Team Lead for their Greeley location on the night shift. This role is responsible for assisting the supervisor in achieving daily work assignments through the delegation of duties to team members. Key responsibilities include installing, disassembling, repairing, and maintaining equipment, as well as the safe repair and troubleshooting of malfunctioning mechanical, electrical, or instrumentation systems. The position also involves the calibration of instruments, maintaining 5S standards, and performing mechanical, preventive, and predictive maintenance. This role participates on the hazmat response team and is accountable for ensuring product meets food safety, regulatory, and quality requirements.

Requirements

Must be 18 years of age.
Must be able to read, write and speak the English language in order to understand/adhere to Standard Operating Procedures (SOP's) and Good Manufacturing Practices (GMP's), to communicate effectively with others, to complete required documentation both in written and electronic form, and to troubleshoot systems utilizing the English language.
Must have the ability to perform essential job functions.
Wear required personal protective equipment; comply with all applicable safety practices.
Maintain a clean work area.
Complete written reports.
Perform basic and intermediate mathematical calculations.
Enter data into and pull data from computer systems.
Must possess considerable problem-solving ability in dealing with equipment or troubleshooting when supervision is not readily available for consultation.
Must communicate effectively with machine operators, production supervisors, outside contractors and plant maintenance personnel.
Good communication with co-workers and oncoming/outgoing shifts is also expected.

Nice To Haves

Associates or two-year degree in a maintenance related field.
Prior experience in a maintenance leadership role.
Experience with stainless steel welding and fabrication.
Basic knowledge of utility equipment and operations (e.g. boiler and refrigeration equipment).
Dairy/food manufacturing experience.
Knowledge of government and industrial regulations (e.g. PSM, OSHA, and USDA).
Computer proficiency in email, internet, Microsoft Office software, and computerized maintenance management systems (e.g. SAP, Maximo).
Welding experience.
Mechanical repairs (including rebuilding of gearboxes and process equipment) experience.
PLC troubleshooting experience.
Experience with AC frequency drives and instrumentation.

Responsibilities

Coordinate assignments and workload of maintenance technicians.
Ensure completion of preventative maintenance work orders.
Calibrate all plant instrumentation in a wide variety of makes and types specifications (i.e., temperature, flow, pH, vacuum, pressure, Foxboro, Honeywell, Taylor, etc.).
Perform mechanical duties such as pumps, valves, conveyor work, sprockets, gearboxes, etc.
Work with industrial electricity (motor controls) to troubleshoot and repair electrical components and machinery including all three phase 480, 220 and other plant systems.
Communicate effectively with co-workers, team leads, and supervisors.
Review completed work to ensure the highest quality of repair.
Implement and maintain 5S standards.
Perform work in a safe manner by following safety procedures and policies, critical safety rules, and expected standard conduct.