Reporting to the Maintenance Manager, the Maintenance Supervisor leads maintenance operations within a food and beverage manufacturing facility, ensuring safe, reliable, and efficient equipment performance. This role is responsible for supervising maintenance personnel, driving preventive and predictive maintenance programs, supporting continuous improvement initiatives, and partnering with Operations to maximize equipment reliability, production throughput, and Overall Equipment Effectiveness (OEE). The ideal candidate brings strong leadership experience, technical expertise, and a proven track record of developing teams and improving maintenance performance in a fast-paced manufacturing environment.
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Job Type
Full-time
Career Level
Manager