Maintenance Supervisor - Weekend Shift
About The Position
The Maintenance Supervisor role is to organize, plan and perform PMs and weekend work to ensure the highest level of functionality of equipment. This role ensures the optimal performance and upkeep of machinery, equipment, and the facility's infrastructure. This role will lead a team of maintenance technicians to minimize downtime, perform PMs, equipment set up and other tasks to support operation at the highest standard. The supervisor plays a critical role in maintaining production continuity, planning, project work, supporting preventive maintenance programs, and addressing repair needs promptly. This position follows a weekend shift schedule, working Friday through Sunday, 12 hours per day.
Requirements
- High school diploma or GED required.
- Minimum of 5 years of experience in maintenance management, preferably in a food manufacturing or similar industrial environment.
- At least 2 years of experience in a supervisory role, leading a team of maintenance professionals.
- Strong knowledge of food manufacturing equipment, electrical systems, refrigeration systems, mechanical systems, and troubleshooting.
- Excellent leadership, communication, and interpersonal skills.
- Strong organizational and time-management abilities.
Nice To Haves
- Familiarity with PLCs (Programmable Logic Controllers), automation, and SCADA systems is a plus.
Responsibilities
- Lead, train, and manage a team of maintenance technicians.
- Schedule and assign work tasks to ensure that maintenance activities are completed on time.
- Provide guidance and support for troubleshooting and resolving technical issues.
- Foster a collaborative and safe working environment.
- Develop and implement a preventive maintenance program to ensure the longevity and reliability of machinery and equipment.
- Monitor and track performance metrics related to equipment downtime, repair costs, and operational efficiency.
- Ensure compliance with company policies and procedures, and industry regulations for equipment safety.
- Oversee the diagnosis, repair, and modification of machinery, conveyors, refrigeration systems, boilers, and other facility equipment.
- Ensure that repairs are conducted in a timely and cost-effective manner to minimize production disruptions.
- Maintain accurate records of repairs, replacements, and parts inventory.
- Enforce safety protocols to ensure all maintenance activities comply with OSHA, GMP (Good Manufacturing Practices), and food safety regulations.
- Conduct regular safety training and audits for maintenance staff.
- Manage the proper handling and disposal of hazardous materials, waste, and chemicals in accordance with environmental and safety standards.
- Oversee the ordering and management of spare parts and maintenance supplies.
- Maintain accurate inventory records to prevent shortages and ensure efficient operations.
- Assist with budget management and cost-control efforts for maintenance-related expenses.
- Support the planning and implementation of facility improvement projects, such as equipment upgrades and renovations.
- Collaborate with other departments to ensure project timelines and goals are met.
- Review and approve capital projects related to maintenance or facility improvements.
- Maintain detailed logs of maintenance activities, including completed tasks, repairs, parts used, and downtime occurrences.
- Generate regular maintenance reports for management, identifying recurring issues and recommending corrective actions.
- Ensure compliance with internal documentation standards and regulatory requirements.
- Identify and implement process improvements to increase operational efficiency and reduce downtime.
- Stay up to date with industry trends and technological advancements to improve maintenance processes.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
