RKF Maintenance Superintendent

FPL FOOD, LLC•Thomasville, GA

1d•$70,000 - $115,000•Onsite

About The Position

The Maintenance Superintendent is primarily responsible for overseeing the repair and maintenance of equipment at assigned facility. Hires, manages, develops, evaluates and recommends promotions and termination of maintenance supervisors. Ensures maintenance employees efficiently and safely repair equipment.

Requirements

Bachelors Degree or equivalent in Poultry Science, Business Management or closely related field.
Three (3) to five (5) years production experience, with protein industry experience preferred.
Complex mathematical knowledge and ability.
Knowledge and understanding of computer operations and programs, with the ability to create and comprehend complex Excel spreadsheets.
Excellent verbal and written communication skills.

Nice To Haves

protein industry experience preferred

Responsibilities

Provide leadership and direction for assigned supervisors.
Responsible for departmental operations including safety, production, quality, and employee relations.
Develop, lead, train and coach supervisors and maintenance employees.
Enforce company policies, procedures, regulations and practices, including GMP’s.
Manage all budgetary functions enabling plant to meet company goals and be competitive within the market.
Maximize yield and throughputs.
Meet turnover goals and assist Human Resources in managing appropriate staffing levels.
Ensure timely fulfillment of preventative maintenance and repairs so production can fill orders and finished products meeting customer standards and expectations.
Minimize waste and unnecessary costs.
Assist in the interviewing, selection, training, onboarding and coaching of new and existing supervisors.
All other production duties as assigned.