Maintenance Mechanic

KIKKOMAN FOODS INC•Folsom, NJ
•$26 - $38•Onsite

About The Position

The Maintenance Mechanic repairs, adjusts, and calibrates equipment and building systems safely, and performs preventive maintenance across the premises. Under maintenance supervision, the role assists with projects, coordinates outsourced contractors, prepares parts, tools, and materials, and consults with affected departments as needed. Preparation may include purchasing, fabrication, modification, or other procurement activities, along with associated ordering, receiving, and verification paperwork. The position also performs periodic checks, operates and checks utility equipment, replenishes necessary chemicals, and operates and checks detection and alarm systems, including related documentation and communication with authorities. Work must follow applicable HACCP, GMP, SQF, safety, and ISO requirements. The mechanic keeps areas assigned to the maintenance department clean and orderly, stays focused and attentive to safety, performs call-in duties as requested, and carries out other tasks assigned by maintenance supervision.

Responsibilities

  • Safely repair, adjust, and calibrate equipment and building systems as requested by maintenance supervision.
  • Perform preventive maintenance on equipment throughout the premises.
  • Assist with or implement projects under maintenance supervision.
  • Oversee outsourced contractor activities on the premises as requested.
  • Prepare parts, tools, and materials for repairs, preventive maintenance, projects, and contractor support, including purchasing, fabrication, modification, or other procurement.
  • Consult and coordinate with affected departments when required.
  • Complete paperwork for ordering, receiving, and verifying procurement.
  • Perform periodic checks and complete associated paperwork as requested.
  • Operate utility equipment, perform required checks, replenish chemicals, and complete related paperwork.
  • Operate and check detection and alarm devices or systems, complete related paperwork, and communicate with relevant authorities.
  • Perform work and complete required documentation in accordance with HACCP, GMP, SQF, safety, and ISO requirements.
  • Clean and maintain orderly areas assigned to the maintenance department.
  • Maintain focus and attentiveness to tasks and safety requirements.
  • Perform call-in duties as requested by maintenance supervision.
  • Perform other tasks requested by maintenance supervision.
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