The Industrial Maintenance Mechanic maintains and repairs machinery and equipment in a highly automated food manufacturing environment. The role helps ensure equipment operates efficiently and safely, supporting continuous production and quality standards. The mechanic works with production staff, supervisors, and maintenance teammates; inspects and repairs equipment; performs preventive maintenance and emergency repairs; and uses mechanical, electrical, and pneumatic knowledge to diagnose problems. The position also involves documenting maintenance work, following safety requirements, identifying improvements, and staying current through training and professional development. The schedule is 6:00 a.m. to 6:00 p.m. on a rotating schedule. The employer offers salaried compensation based on experience and qualifications, company-sponsored benefits, a 401(k) retirement savings plan, career development opportunities, meaningful problem-solving work, and a supportive team environment.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED