Performs skilled work associated with the installation, trouble shooting and repair of kitchen equipment. Utilizes schematics, drawings, layouts, or other specifications to locate and diagnose trouble in the electrical systems, natural gas systems, refrigerant systems and equipment. Applies Journeyman skills, experience, and general knowledge to complete the maintenance tasks associated with the kitchen equipment. Utilizes appropriate instruments to test circuits and systems and draws upon expertise for diagnosis and emergency repairs. Adjusts, repairs, and replaces equipment, fixtures, and components. Installs new equipment. Uses all shop machinery, testing equipment, tools and safety practices as appropriate for trade to complete assigned tasks. Assists engineers in diagnosing problems and recommending correctable action. Serves as leader for less skilled assistants occasionally. Performs other duties as assigned by the appropriate administrator.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED