The Maintenance Mechanic I is an entry‑level role responsible for performing basic mechanical, electrical, and facility maintenance in a fast‑paced ice cream production environment. This position supports equipment reliability, food safety, and continuous operation of processing, mixing, freezing, packaging, and warehousing systems.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees