Disneyland Resort Sourcing - FOS

Disney•Anaheim, CA

2d•Onsite

About The Position

The Maintenance Engineer will be primarily responsible for independently troubleshooting, maintaining, and repairing HVAC, electrical systems, and commercial kitchen equipment critical to hotel operations. This includes refrigeration units, ovens, grills, steam tables, and other essential kitchen appliances. This role involves general maintenance and operation of mechanical systems including boilers, chillers, generators, lighting systems, and other equipment powered by electricity, steam, air, gas, diesel, or water. The technician will also be expected to support the upkeep and functionality of all facility systems commonly found throughout the Resort property.

Requirements

Must be at least 18 years of age
Able to effectively work independently or as part of a team
Basic communication skills (able to positively talk with Guest, Cast Members and leadership)
Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events
Excellent Hospitality skills
Ability to multi task and work in a very fast paced environment
Able to fix electrical and mechanical systems
3+ years of experience working with Hot and cold side of commercial kitchen equipment
Strong knowledge of electrical systems, control panels, and safety protocols
Must have EPA 608 certificate or Universal Certificate
Read and interpret wiring diagrams, schematics, and service manuals

Nice To Haves

Experience in the US Military

Responsibilities

Maintain and fix A/C and Refrigeration systems as related to a hotel/restaurant environment
Operate, fix, and maintain the industrial-laundry facility and equipment to include washers, dryers, ironers, spreaders, folders, and steam presses
Install, troubleshoot, and repair commercial kitchen appliances such as: Commercial ovens, fryers, steamers, and grills, Walk-in coolers and freezers (electrical components), Dish machines and sanitizers, Food warmers, mixers, and prep equipment
Perform preventive maintenance, repairing electrical systems/assemblies, lamping, installation of receptacles, switches, bending conduit, and resetting breakers
Troubleshoot, maintain, and repair HVAC, electrical systems, and commercial kitchen equipment critical to hotel operations.
General maintenance and operation of mechanical systems including boilers, chillers, generators, lighting systems, and other equipment powered by electricity, steam, air, gas, diesel, or water.
Support the upkeep and functionality of all facility systems commonly found throughout the Resort property.
Fix electrical and mechanical systems
Interact with Guest and other cast members answering questions, providing directions, event information, and other service to create a magical experience for our Guests
Prior experience in the maintenance of hotel guest rooms and public spaces