3rd Shift Machine Operator-2

MRS GERRYS KITCHEN LLC•Albert Lea, MN

7h•Onsite

About The Position

Mrs. Gerry’s Kitchen is seeking a 3rd Shift Machine Operator - 2 to join their Production team in Albert Lea, MN. This full-time role is responsible for understanding and operating assigned equipment on the North side of the plant, ensuring products meet Mrs. Gerry’s quality and safety standards. The company focuses on creating high-quality prepared foods and values purpose-driven work, innovation, and investing in its people.

Requirements

High School Diploma or General Education Degree (GED), 1-3 months of related experience, or an equivalent combination of education and experience preferred.
Ability to read and comprehend documentation in English including safety rules, operating and maintenance instructions and procedure manuals.
Utilize calculators to add, subtract, multiply, and divide all units of measure including whole numbers, common fractions, and decimals.
Ability to obtain forklift and/or pallet jack license.
Ability to lift and/or carry occasionally up to 40 pounds.

Responsibilities

Learn and follow all MGK HACCP, SQF, SOP, and SSOP programs.
Comply with all Food Safety procedures.
Wear all required personal protective equipment (PPE).
Set up, sanitize, wash down, and break down machinery per standard operating procedures.
Operate and monitor all machines for efficiency and proper operation.
Ensure all lids, containers and box labels represent the product being filled.
Ensure weight of each container of salad per product specifications.
Verify all dates and product names on product and boxes.
Utilize and adjust metal detectors.
Box and palletize products.
Perform other duties as assigned.