Machine Operator, Extruder - 2nd Shift - (Claryville) Alexandria, KY

Tyson Foods•Alexandria, KY

2d•Onsite

About The Position

If you are looking to make an impact in a meaningful way, join us at Tyson Foods where we feed the world like family! We create quality products in a safe environment for our team members. We offer growth opportunities and room for advancement. This facility produces hot dogs, cocktails, and sliced meats. Benefits Effective Day1! The starting pay for this position is $23.30 /hour plus $.80 shift differential for 2nd shift. The Extruder Operator is responsible for setting up, operating, and monitoring extrusion equipment to produce quality products that meet production specifications, safety standards, and efficiency goals. This is a government regulated program and failure to comply with all rules, regulations and guidelines could result in a recall of product or the shutdown of this plant.

Requirements

6 months work history with the same employer
6 months of machine operator or forklift experience
Candidates who have previously worked for Tyson will have a minimum rehire waiting period of 180 days and are limited to 3 times of employment.
Must be able to work independently.
Must have an aptitude for math and mechanics.
Must be able to read and understand manuals, blue prints, plant paperwork, labels, etc.

Nice To Haves

You will be required to work with little to no supervision.
You will be required to make decisions that could affect the quality of our product.
You will be required to do basic math to do paperwork and make minor adjustment to equipment.
Good communication skills
Mechanical inclination
Will be HACCP Certified
Use common sense to make sound judgment calls when needed.

Responsibilities

Set up and operate extrusion equipment according to production specifications and work orders
Monitor machine performance and make necessary adjustments to temperature, speed, and pressure settings
Make informed decisions that may impact product quality, ensuring adherence to quality standards
Perform basic math calculations to complete production paperwork and make minor equipment adjustments
Troubleshoot equipment and process issues using sound judgment and mechanical aptitude
Read and interpret manuals, production documents, labels, and work instructions
Work independently with minimal supervision while maintaining productivity and accuracy
Communicate effectively with team members, supervisors, and support teams to ensure smooth operations
Follow HACCP and food safety standards (certification required or obtained on the job)
Maintain a clean, organized, and safe work environment in compliance with all safety procedures
Demonstrate mechanical inclination and problem-solving skills in daily operations
Exercise good judgment and common sense when addressing production or equipment concerns
Complete required documentation accurately and in a timely manner
Perform other duties as assigned