Lunch Cook

Water Street MissionLancaster, PA
$18 - $23Onsite

About The Position

For Water Street Mission to fulfill its mission and purpose, it is critical for all staff to participate in the development and maintenance of a healthy Christian Community. By living out our faith with one another and creating a space where our guests are invited to experience that community with us, we participate in lives being restored. Even as some positions have minimal direct contact with guests, each staff member has an essential role in forming and maintaining Christian community. The love of Christ, evidenced in our Water Street community, is the real impetus for change with our guests. Creates, prepares and serves lunch in accordance with menu specifications and established food safety practices as directed by supervisor. This position will work some weekends and holidays.

Requirements

  • Food services experience in a restaurant or institutional setting
  • Willing to manage staff, guests and volunteers
  • Excels in a fast-paced work environment
  • Enjoys menu planning and working in a team environment
  • Be able and willing to share the Gospel and participate in the ministry activities of Water Street Mission.
  • Subscribe to the Water Street Mission Statement of Faith and Qualifications of Employment upon hire and continuously while employed.
  • Adhere to the Water Street Mission Employee Handbook.

Nice To Haves

  • High school diploma or GED preferred.
  • SERV safe certification preferred.

Responsibilities

  • Creates, prepares and serves lunch in accordance with menu specifications and established food safety practices as directed by supervisor
  • Assist in ensuring that proper sanitation and food safety procedures are followed during clean up
  • Operates and cleans various kitchen equipment.
  • In the absence of Chef, maintains good order and discipline while on shift and reports any violations in accordance with Mission and department policy
  • Provide guidance to volunteers with clocking in, preparation & serving of food and safety practices
  • Works in harmony with all staff, guests and volunteers modeling Christ-like character and conduct
  • Perform work on Food Services Dock
  • Perform other duties as assigned.
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