Lobby Lounge Server - Full time

Four Seasons Hotels and ResortsFour Seasons Maui, HI
Onsite

About The Position

Serve guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods. This role is part of the Food & Beverage Division, reporting to the Lobby Lounge Management Team. Candidates must have valid authorization to work in the United States at the time of application.

Requirements

  • Minimum two years food & beverage service or related work.
  • Ability to carry and balance a tray.
  • Ability to accurately process cash and credit card transactions.
  • Hawaii Food Handler’s Card
  • Maui Liquor Card
  • Tuberculosis Clearance
  • ServSafe (within 3 months)
  • Valid authorization to work in the United States

Responsibilities

  • Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods; communicate guest orders including any special needs or requests to the kitchen using the hotel’s point-of-sales system; coordinate food timings; check completed kitchen orders with the guest’s original order; transport items to the guest table in a timely manner to ensure proper food quality.
  • Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.
  • Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary meals.

Benefits

  • Medical
  • Dental
  • Life Insurance
  • 401(k)
  • Roth
  • Paid time off
  • Vacation
  • Sick time
  • Live Well Day
  • Community Care Day
  • Excellent Training and Development opportunities
  • Learning & Development Subsidy
  • Many career opportunities within the hotel and to other Four Seasons
  • Employee Travel Program
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meal and Paid Meal Break
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