Serve guest needs by assisting the Bartender and completing guest requests. Clear, clean and set-up bar, chairs, linens, china, glass and silver for service in an unobtrusive manner and greet guests according to Four Seasons Standards to ensure superior service. Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests. Stock bar station with linens, china, glass, silver, and paper goods for service; fill requisitions of beer, liquor, soda, fruit juices, garnishes, and ice for bartenders.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed