Line Lead US

Pure Flavor® FarmsRomulus, MI
Onsite

About The Position

Pure Hothouse Foods, marketed under the Pure Flavor® brand, is a family of greenhouse vegetable growers who share a commitment to bringing A Life of Pure Flavor™ to communities everywhere. Our passion for sustainable greenhouse growing, strong support for our retail & foodservice customers, and focus on engaging consumers is built on a foundation drawn from generations of growing expertise. We are the next generation of vegetable growers, inspired to put quality, flavor, and customers first by providing greenhouse-grown vegetables from our farms that are strategically located throughout North America. With a dedicated, energetic and highly skilled workforce, we believe our employees make the difference. We offer our employees the opportunity to advance their careers in our progressive, vibrant organization. The Box Machine Operator is responsible for operating the BOIX MPS machine, changing tooling, erecting cartons, and keeping work area clean and free of debris.

Requirements

  • Secondary school diploma or equivalent (required)
  • Minimum one (1) year related experience (required)
  • Knowledge of Good Manufacturing Practices, Health and Safety, Food Safety, and HACCP
  • Mechanical aptitude; computer skills; basic mathematical skills required
  • Self-motivated with the ability to work independently and in a team
  • Ability to work in a high-stress, fast-paced environment with a strong attention to detail
  • Ability to communicate effectively; written and verbal
  • Steel-toed shoes are required

Nice To Haves

  • post-secondary education (preferred)

Responsibilities

  • Erect boxes necessary to meet production needs; by hand as necessary
  • Monitor the quantity and quality of boxes to ensure that it is of the required standard
  • Anticipate the quantities of trays needed for daily packing needs and meets production quotas
  • Communicate all variances in packaging or quality concerns to personnel with authority
  • Maintain and clean machines and work area
  • Perform daily pre-operational and post-operational checks and document
  • Comply with SOPs, Good Manufacturing Practices (GMPs) Food Safety, Health and Safety and all company policies and procedures
  • Other core expectations as defined by the company
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