The Pine Barn Inn Line Cook

Shaner Hotels • Danville, PA

7h • Onsite

About The Position

The Pine Barn Inn is seeking a Line Cook to join their culinary team. This role involves creating and designing new menu items, assisting the Executive Chef with budget establishment and adherence, and ensuring consistent food and beverage preparation and service according to hotel standards. The Line Cook will also be responsible for maintaining equipment cleanliness and working condition, and ensuring compliance with all health, safety, and labor regulations.

Requirements

• Proven experience as a line cook or relevant role.
• Great attention to detail and creativity.
• In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition.
• Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
• Physical strength and stamina to spend long hours standing and performing repetitive motions.

Nice To Haves

• Culinary certification
• Food safety certification
• Safe food handling certificate

Responsibilities

• Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.
• Maintain organization, cleanliness and sanitation of work areas and equipment.
• Creates and designs new and unique menu items.
• Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines.
• Ensure that all food and beverage products are consistently prepared and served according to hotel standards.
• Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the culinary preventative maintenance programs.
• Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the kitchen areas, associates, and guests.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED