Line Cook
About The Position
Touchmark at Pilot Butte is looking for passionate individuals who love cooking and want to make it a career. We will train you or help you to grow your skillset. You will get to cook with high-quality ingredients and make wages comparable to the best restaurants in town but in a low-stress environment. As a Line Cook, you know the impact that a beautifully plated meal made from fresh ingredients has on a dining experience. You will be part of the team responsible for educating residents and team members about healthy food options, getting to know a community of wonderful people, and helping to ensure that we always maintain the Gold Standard in all aspects of cooking, food preparation, and presentation. With a mission to enrich people’s lives, Touchmark empowers its staff to not only have a profound impact on seniors but also to have a healthy work/life balance themselves.
Requirements
- Minimum of one year experience working as a cook in a high-volume kitchen
- Possess a high school diploma or equivalent
- Be willing to obtain First Aid/CPR certification
- Be able to lift and/or carry up to 30 pounds and stay on your feet for long periods
- Must be available holidays and weekends
- No late nights
- Fresh seasonal ingredients
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
