Deli / Salad Line Accepting
StaffedUp•St Charles, MO
•Onsite
About The Position
We’re looking for a skilled and motivated Line Cook to prepare fresh deli sandwiches and composed salads with attention to quality, consistency, and presentation in a fast-paced kitchen where precision, teamwork, and timing matter.
Requirements
- Previous experience in a kitchen with sandwich and salad station
- Strong knife skills and working knowledge of a variety of cooking methods and equipment
- Ability to work efficiently under pressure and follow directions precisely
- Excellent time management and multitasking skills
- Dependable, team-oriented, and committed to high standards of cleanliness and food quality
Responsibilities
- Prepare the menu items with accuracy, speed, and attention to detail
- Ensure all dishes meet presentation, portion, and quality standards
- Set up and maintain a clean, organized, and well-stocked workstation
- Follow food safety and sanitation procedures, keeping health standards top of mind
- Assist with prep work, inventory rotation, and receiving deliveries as needed
- Communicate clearly with the kitchen team and front-of-house staff to ensure smooth service
- Stay calm and efficient during high-volume shifts and work collaboratively with the team
Benefits
- Competitive pay based on experience
- Opportunities for growth, training, and advancement
- Flexible scheduling
- Free or discounted meals during shifts
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
