The Line Cook is a kitchen, or “Heart of House,” Team Member responsible for setting the pace for a great shift and providing dependable, fast service. The role involves preparing food according to Chili’s recipes, maintaining a clean and safe kitchen, and helping keep food orders flowing continuously. The position calls for teamwork and the ability to work effectively in a fast-paced, high-volume environment.
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Job Type
Full-time
Education Level
No Education Listed