Line Cook

The Fountains at Millbrook•Millbrook, NY

9d•Onsite

About The Position

Join our team! We’re looking for a reliable, hardworking Full-Time Line Cook who thrives in a fast-paced kitchen environment. The ideal candidate is passionate about food, works well with a team, and is committed to maintaining high standards of quality, cleanliness, and consistency. Competitive pay, growth opportunities, and a positive work environment available. Apply today!

Requirements

Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with industry’s best practice

Responsibilities

Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers