If you love to cook but you're tired of late nights, inconsistent schedules, and missing out on life outside the kitchen, this could be the opportunity you've been looking for. At Touchmark, you'll prepare fresh, restaurant-quality meals as part of a professional culinary team committed to exceptional hospitality. We aren't a cafeteria, and we aren't a typical restaurant. We create thoughtful, seasonal menus (that change weekly!) using quality ingredients and take pride in every plate we serve. Best of all, you'll finish your shift by 7:30 p.m. and still have your evenings to enjoy.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED