We are looking for a skilled Line Cook to join our team and prepare breakfast and brunch items with speed and consistency. This role involves daily food preparation, maintaining station cleanliness and sanitation, and ensuring food safety. The ideal candidate has strong attention to detail, can follow recipes and portion guidelines, and possesses excellent egg-cooking skills. You will be responsible for preparing items to order, restocking your station, and working collaboratively with front-of-house staff and other cooks to ensure smooth service during high-volume periods in a fast-paced kitchen. Enjoy great hours with our cafe open daily from 7:00 AM to 2:00 PM, closed Tuesdays, meaning no late nights. We offer great tips and a fun, supportive team environment.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed