Line Cook

Onni Group of Companies • Chicago, IL

9d • $23 - $27 • Onsite

About The Position

We are seeking a skilled and dependable Line Cook to join our kitchen team. The ideal candidate will have a passion for cooking, a strong work ethic, and the ability to thrive in a fast-paced environment. As a Line Cook, you will be responsible for preparing ingredients, cooking dishes according to recipes, and ensuring that food is prepared and presented with high quality and consistency. This role may involve the use of artificial intelligence (AI) tools to support research, analysis, content development, design, reporting, or operational efficiency. Employees are expected to use AI responsibly and in compliance with company policies, data privacy requirements, confidentiality obligations, and applicable laws. All AI-generated or AI-assisted outputs must be reviewed for accuracy, quality, and appropriateness before use. Employees are also expected to disclose when AI tools have been used in the creation of work and must not present AI-generated content as solely their own original work.

Requirements

• Proven cooking experience, including experience as a Line Cook, Prep Cook, or similar role
• Knowledge of various cooking methods, ingredients, equipment, and procedures
• Accuracy and speed in executing assigned tasks
• Ability to follow instructions and work as part of a team
• Strong attention to detail and commitment to quality
• Food Handler Certification (or ability to obtain one)
• Language Skills
• High School Diploma or GED

Nice To Haves

• Experience as a line cook in a similar environment preferred

Responsibilities

• Set up and stock stations with all necessary supplies and ingredients
• Prepare food for service (e.g., chopping vegetables, butchering meat, preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Follow recipes, portion controls, and presentation specifications
• Ensure food comes out simultaneously, in high quality, and in a timely fashion
• Maintain a clean and organized station throughout your shift
• Comply with sanitation regulations and safety standards
• Assist with cleaning and closing duties at the end of service
• Communicate effectively with the kitchen and front-of-house team

Benefits

• Competitive pay
• Comprehensive Benefit Package
• Health Saving Account
• Flexible Saving Account
• Employee Assistance Program
• Annual Education Allowance
• Generous Referral Program
• Fun & collaborative company culture with lots of team building events
• Friends and Family rates for Level Hotels & Furnished Suites, The Opus Hotel, and The Emily Hotel

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED