Line Cook
Stew Leonard's•Paramus, NJ
•$18 - $18•Onsite
About The Position
Stew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stew’s earned its nickname, the “Disneyland of Dairy Stores” because of its country-fair atmosphere, with costumed characters and animated entertainment throughout the store that keep children entertained while parents shop. Cooks prepare the highest quality food items for retail by following established recipes, standards and procedures.
Requirements
- Must be at least 18 years and older
- Passionate about food
- Self-motivator
- Reliable
- Honest
Nice To Haves
- Flexible – closing shifts
Responsibilities
- Inventory cases and prepare production list
- Follow recipes to prepare food items
- Rotate products on display
- Adhere to all health, sanitation, and safety regulations
- Assist in other duties, as assigned
Benefits
- 401 K plan for FT & PT team members
- family & personal time
- on-demand pay
- weekly paychecks
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
