Line Cook

Moss Creek Owners Association • Hilton Head, SC

40d • Onsite

About The Position

Turn Up the Heat at Moss Creek! We're Hiring Line Cooks! Do you love creating amazing food in a fast-paced kitchen? If so, we want you on our Culinary Team! At Moss Creek, we're passionate about delivering exceptional dining experiences to our members and guests. We're looking for talented Line Cooks who take pride in quality, teamwork, and creating dishes that keep our members coming back for more.

Requirements

• 3–5 years of experience in fine dining or a private club environment
• Passion for cooking and delivering high-quality food
• Strong work ethic and ability to thrive in a busy kitchen
• Team player with a positive attitude
• Ability to follow recipes and directions in English

Nice To Haves

• ServSafe Certification is a plus

Responsibilities

• Prepare a variety of menu items including seafood, meats, poultry, vegetables, and cold dishes
• Set up and stock your station for success before every service
• Plate meals with consistency, quality, and attention to detail
• Prepare sauces, garnishes, and accompaniments
• Maintain a clean, organized, and sanitary workstation throughout your shift
• Properly label, date, and store food items
• Follow food safety and sanitation standards
• Work closely with our Executive Chef and culinary team to provide an outstanding dining experience

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed