Line Cook

Erickson Senior Living • Springfield, VA

8d • Onsite

About The Position

Turn your passion for cooking into a career with purpose! We're looking for a talented Line Cook to join our vibrant dining team and bring flavor, creativity, and energy to every plate. From à la minute cooking to preparing restaurant-quality, chef-inspired meals, you'll play a key role in creating memorable dining experiences for our residents. If you thrive in a fast-paced kitchen, love teamwork, and take pride in serving great food, we'd love to have you on our team!

Requirements

• Minimum of 1 year of cook-to-order experience
• Must be able to work some weekends and holidays.
• Be able to lift and/or move objects weighing up to 50 pounds
• Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers

Responsibilities

• Consistently prepare all meals and menu items following proper safety and cooking techniques.
• Ensure accurate portioning, plating, temperature, and presentation of meals.
• Utilize your culinary skills to create high-quality dishes that enhance resident satisfaction.
• Keep the kitchen and workstation clean and sanitized at all times.

Benefits

• PTO
• volunteer hours
• medical
• dental
• vision
• 30% discount on food and drinks at on-site dining venues
• healthy choice meal options at discounted prices
• Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age
• 401k with a company 3% match

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed