Line Cook

BallenIsles Country ClubMyrtle Beach, SC
Onsite

About The Position

Grande Dunes Ocean Club, located in Myrtle Beach, SC, is pleased to announce an excellent career opportunity for a full-time Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast‑paced hospitality-focused property organization. As part of Troon, you’ll contribute to a global leader in golf and community management. General Purpose: Prepares various food products for restaurant and banquet operations, guest consumption, and enjoyment.

Requirements

  • Food Safety and Sanitation Training
  • Ability to read and speak English may be required in order to perform the duties of the job (e.g., associates may be required to communicate with English-speaking customers or co-workers; equipment manuals may be in English).

Nice To Haves

  • Experienced line cooks
  • Banquet experience is a plus

Responsibilities

  • Prepares sufficient quantities of food product in accordance with the production plan or forecast needs
  • Utilizes whole food products, eliminating any waste
  • Maintains overall cleanliness and sanitation standards in assigned areas
  • Alerts the Chef or supervisor to any equipment breakdowns, food overages, or shortages in a timely manner
  • Requisitions inventory and receives supplies as necessary for daily production
  • Ensures proper storage of food items; wraps, dates, and rotates food items
  • Incorporates safe work practices in job performance
  • Maintains regular and reliable attendance
  • Performs other duties as required

Benefits

  • Healthcare Benefits – Medical, Dental, and Vision coverage
  • Retirement Benefits – 401(k) with employer match (19 years of age and older)
  • Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria
  • Additional Compensation – Eligibility for Employee Meals
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