Line Cook (Upscale / Fine Dining)

Landry's, LLC.•Nashville, TN

About The Position

The Line Cook prepares food in an upscale or fine dining setting and contributes to a team focused on meeting and exceeding guests’ expectations. The role calls for a guest-first attitude, a passion for food, and comfort working in a fast-paced environment. The company offers training and development, career advancement opportunities, and a positive, respectful workplace where diversity is valued. The position does not earn tips.

Requirements

  • At least 1 year of upscale or fine dining Line Cook experience.
  • Team player with a guest-first attitude.
  • Friendly, accommodating, inclusive, and respectful approach, aligned with the company’s “Be FAIR” ideals.
  • Passion for great food and fun.
  • Comfort working in a fast-paced environment.

Benefits

  • Unparalleled training and development programs.
  • Employee discounts on dining, retail, amusements, and hotels.
  • Flexible schedules.
  • Multiple benefit plans to suit employees’ needs.
  • Paid time off or paid sick leave, based on location.
  • Opportunities for advancement.
  • Community volunteer opportunities with Landry’s League.
  • Positive and respectful work environment where diversity is valued.
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