Cook
Mohican Lodge•Perrysville, OH
•Onsite
About The Position
We’re hiring a full-time Line Cook at Mohican Lodge & Conference Center. If you enjoy preparing great food, working with a supportive team, and creating memorable experiences for guests, this could be the perfect opportunity for you! Competitive start rate of $16 - $18 depending on skills & certifications. If you enjoy cooking, teamwork, and creating great guest experiences, we’d love to have you join our team!
Requirements
- Previous experience in a high volume kitchen
- Knowledge of food safety and sanitation practices
- Ability to thrive in a fast-paced, team environment
- Strong communication and teamwork skills
- Ability to lift up to 50 lbs. and stand for extended periods
- Flexible availability, including weekends and holidays
Responsibilities
- Prepare and cook menu items according to recipes and quality standards
- Ensure meals are fresh, consistent, and beautifully presented
- Follow food safety and sanitation guidelines
- Keep your station stocked, clean, and organized
- Work closely with kitchen and service staff to keep orders moving
- Assist with inventory, menu preparation, and general kitchen duties
- Bring a positive, professional attitude to every shift
Benefits
- Full benefit package for Full-time employees
- PTO
- Holiday Pay including your birthday
- Discounted Meal Plan during shift
- 401(k) Retirement Savings Plan
- Room, Food & Retail Discounts
- Ongoing Training and Career Development
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
