Line Cook
Life Enriching Communities•Columbus, OH
•Onsite
About The Position
Life Enriching Communities is a not-for-profit organization that provides exceptional everyday experiences for associates and residents in our vibrant senior living communities. Our values of respect, innovation, spirituality, and excellence guide everything we do, fostering a sense of extended family and teamwork within our community. Our residents are exceptional and kind, and our dedicated associates deliver a high level of service with grace and compassion. Join us in making a meaningful difference in the lives of seniors and their families.
Requirements
- Some High School education
- Some prior experience in related food service is required
- Must be at least 18 years old, due to Hazardous Occupations Order of the Dept of Labor.
- Must possess a customer service background and orientation
Nice To Haves
- A minimum of 1 year related experience in a continuing care retirement community, hospital, hotel, restaurant or similar facility as a Line Cook is preferred
- Serv Safe Certification preferred
Responsibilities
- Prepare food using established procedures and recipes
- Determine amount and type of food and supplies required using production systems
- Ensures availability of supplies and food or approved substitutions in adequate time for preparation
- Set steam table and station; serves or ensures proper serving of food in dining room, nursing unit, salad bar and associate food line if applicable
- Follow all HACCP protocols and complies with established sanitation standards, personal hygiene and health standards. Observe proper food preparation and handling techniques.
- Store food properly and safely, marking the date and item. Maintains storage areas.
- Ensure all items in all necessary areas are labeled and dated.
- Correctly prepares all food served following standard recipes and special diet orders. Preps food as necessary.
- Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and presentation of food are preserved.
- Keeps work area net and clean at all times; cleans and maintains equipment used in food preparation. Reports necessary equipment repair and maintenance to supervisor
- Completes food temperature checks before service.
Benefits
- Health, Dental, Vision, Life, and Disability benefits
- Generous Paid Time Off (PTO)
- Retirement Fund with Company Match
- On-Site Gym
- Advancement opportunities
- Beautiful, state-of-the-art facilities
- A supportive team culture
- Work that truly makes a difference
- Excellent patient care ratios that support quality time with residents
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
